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dc.contributor.authorChandio, Abbas Ali
dc.contributor.authorGökmenoğlu, Korhan K.
dc.contributor.authorSethi, Narayan
dc.contributor.authorÖzdemir, Dicle
dc.contributor.authorJiang, Yuanshen
dc.date.accessioned2023-02-07T08:29:04Z
dc.date.available2023-02-07T08:29:04Z
dc.date.issued2023en_US
dc.identifier.citationChandio, A. A., Gokmenoglu, K. K., Sethi, N., Ozdemir, D., & Jiang, Y. (2023). Examining the impacts of technological advancement on cereal production in ASEAN countries: Does information and communication technology matter?. European Journal of Agronomy, 144, 126747.en_US
dc.identifier.issn11610301
dc.identifier.urihttps://doi.org/10.1016/j.eja.2023.126747
dc.identifier.urihttps://hdl.handle.net/20.500.12809/10512
dc.description.abstractIn this study, we examine the effects of technological development (via fertilizer and pesticide consumption) and information and communication technology (ICT) on cereal production in four ASEAN countries (Indonesia, Malaysia, the Philippines, and Thailand) from 1991 to 2018. For empirical investigation, this study used advanced econometric methodologies. The estimated results demonstrate the long-run co-integration relationship between the variables. Pooled mean group (PMG)-based empirical results show that technological development (via fertilizer consumption and pesticide use) significantly increases cereal production in the long-run after confirming the long-run association among the variables of interest. Similarly, ICT also significantly enhances cereal production in the long-run. It has been thoroughly demonstrated that technological development and ICT play an important role in increasing cereal production and ensuring food security in the selected ASEAN countries. Furthermore, the findings of the Dumitrescu-Hurlin (D-H) causality test show unidirectional causality from fertilizer consumption and pesticide use to cereal production, as well as bidirectional causality between ICT and cereal production. In this regard, it is critical for local farmers to produce high added value through technological development while also serving as a regional base and supply center in agriculture. To ensure that technological innovations enhance productivity, ICT-based agriculture, and the adoption of technology in the production of agricultural products, governments should promote locally sustainable ICTs, such as mobile phones and Internet-based digital tools and services.en_US
dc.item-language.isoengen_US
dc.publisherElsevier B.V.en_US
dc.relation.isversionof10.1016/j.eja.2023.126747en_US
dc.item-rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCereal productionen_US
dc.subjectTechnological developmenten_US
dc.subjectICTen_US
dc.subjectASEAN countriesen_US
dc.titleExamining the impacts of technological advancement on cereal production in ASEAN countries: Does information and communication technology matter?en_US
dc.item-typearticleen_US
dc.contributor.departmentMÜ, İktisadi ve İdari Bilimler Fakültesi, İktisat Bölümüen_US
dc.contributor.authorID0000-0002-7594-1054en_US
dc.contributor.institutionauthorÖzdemir, Dicle
dc.identifier.volume144en_US
dc.relation.journalEuropean Journal of Agronomyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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